Shenghua Decoction Herbal Soup Mix

• Selected from High-Quality Herbs
• The traditional recipe for the popular Chinese Healing Soup
• All-natural and made with real, chemical-free food
• It helps to strengthen the immune system and nourish the body.
• Caution: Use only within 2 weeks after delivery.

Main Ingredients

當歸 (Angelica) 40g. 川芎 (Ligusticum) 30g. 乾薑 (Dried Ginger) 25g. 桃仁 (Peach Seed) 25g. 甘草 (Licorice) 25g. 枸杞子 (Goji Berries) 15g.

Directions:

Step 1: Wash all ingredients. Optional: Blanch and add pork rib or chicken (not included).

Step 2: With all the ingredients in a stockpot, add 4-5 slices of ginger (not included), add 1.5 liters (6 1/3 cups) of water, and heat on high until boiling.

Step 3: Reduce heat to medium-low and simmer for about 1 hour.

Step 4: Add 1 tablespoon of rice wine on high heat for 3-5 minutes, and season with salt.

Net Weight: 5.11oz (145g)